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California's Largest Restaurant Brokerage - Specializing in Sales, Acquisitions & Leasing of Restaurants, Bars, Clubs & Related Commercial Buildings
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Patrick Totah

Listing Transaction Agent, San Francisco Bay Area

Since joining RRC in 2018, Patrick has facilitated the sale of many restaurants, bars, and multi-unit chains in the San Francisco Bay Area and throughout California.  Restaurant transactions are complex and multi-faceted, and Patrick is a master of the many elements involved in getting a deal done.  Patrick understands that buyers, sellers, and landlords bring different needs and concerns to a transaction, and he is extremely adept at taking everyone’s needs into account, and coming up with solutions that make sense for all parties.  Patrick’s clear and consistent communication practices enable him to navigate the inevitable challenges that arise throughout the transaction process, and successfully get deals done.  Every deal is unique, and Patrick works in a way that is tailored to each client’s specific needs.    
Patrick’s history in the restaurant industry began long before he joined RRC.  In high school he worked for family-run delicatessens, and later he was a manager, training store specialist, and area manager for Starbucks and Jamba Juice.  He owned two successful restaurant/cafes in San Francisco for ten years.  He is passionate about good food, has a great appreciation for what it takes to run a successful restaurant, and is dedicated to supporting all players in the restaurant industry.  When he isn’t working, Patrick loves watching Bay Area sports, cooking and searching for the perfect burger, and hanging out with his West Highland White Terrier. Catch up with Patrick's blogging at

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