This article is a continuation of Part 1 of the Things That Can Go Wrong During a Sales Transaction. Part 1 discussed the things that can go wrong from the Buyer’s side and Part 2 will discuss how things can go wrong from the Seller’s side. Restaurant Realty can work with a Seller before the […]
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Syavash Alaee and Shahpour Alaie, partners and brothers, have been in the restaurant business together for almost 30 years. From 1978 to 2007 they owned 6 different restaurants including The Roman House in San Mateo, Barney’s Restaurant in Oakland, Fat Fanny’s in Fremont, Café Le Monde in Albany, Fruit Gallery in San Francisco, and Bistro […]
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Jacek Rosicki came to this country from Poland in 1979 and landed in Long Island, New York. He started as a houseboy washing floors in a hotel and then moved to Hartford, Connecticut where he worked as a busboy in an Italian restaurant. He then came to San Francisco and worked as a waiter at Alexis, […]
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There are several reasons why a seller should use a specialized restaurant broker to help sell their restaurant, bar or night club. In addition to getting them the highest price possible in the shortest amount of time on a confidential basis, a good restaurant broker will have the ability to possibly eliminate potential problems during […]
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Tomatina is a family-style Italian restaurant known for their high-quality signature piadines, pizza and pastas. Their chefs use fresh ingredients to create innovative dishes that the whole family will love. Not only does Tomatina have great food, but they create a fun and casual environment. Tomatina takes its name from an annual tomato war that […]
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From my current experience in negotiating over 1,000 restaurant, bar and/or club leases, my former experience as a restaurant owner negotiating many leases for myself, and my current role as a landlord of restaurant space, I am very sensitive to the needs of the landlord in qualifying a prospective new tenant. The major reason deals […]
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The Fakhouri brothers know the restaurant business. Restaurant Realty has been involved with them on several transactions. The highly educated brothers have combined their individual talents into making a thriving chain of restaurants in the competitive San Francisco Bay Area market. Since 1992 when they opened their first Crepevine on Irving Street in San Francisco […]
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You can take advantage of our experience: We have sold more than 500 restaurants, bars, and clubs since 1996 and have completed over 1,000 business appraisals. You will get the highest price possible for your business: Our extensive marketing program will expose your business to thousands of potential buyers. Your business will be marketed online, in newspapers, […]
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