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Jeje Chicken-Granada Hills, CA.

By in 2016 - Volume 18

Restaurant Realty Company is pleased to report the sale of Jeje Chicken in Granada Hills, California. The restaurant for sale was marketed by Restaurant Realty Company and the transaction was completed in September. The terms of the transaction are confidential.

Mediterranean casual fast food restaurant, opened in 2011. 1800 sq. ft. with 55 seats. Extremely busy intersection and shopping center. Open 11:00 am-8:00 pm Mon-Sat. closed Sundays. Some catering sales. Serving, kabobs, salads, sandwiches etc. Owner will train. ADA bathroom and office. Monthly expenses total $23,000 and includes: rent, water, gas, electric, phone and payroll. Buyer can possibly add Beer and Wine with addition another bathroom, there is space available. Some equipment includes: 12 ft. hood with sprinklers, POS system (Touch Bistro), beverage cooler, ice machine, double Baker’s Pride Oven, 6 burner stove, Royal 3ft. grill, double fryer, single door freezer, 6ft refrigerated prep station, 6 ft steam table, 3 compartment sink, hand sink, vegetable sink, warming drawers, salamander, dough roller, buffalo chopper, walk in refrigerator. Family run but all family members are paid.

If you are interested in buying or selling a restaurant in Granada Hills or leasing a restaurant space in Granada Hills or anywhere else in California, please contact Restaurant Realty Company. Restaurant Realty specializes exclusively in the sales, acquisitions and leasing of restaurants, bars and nightclubs. Our listings include restaurant real estate, restaurant related businesses for sale, restaurant franchises for sale, and restaurant space for lease. If you are ready to sell a restaurant, bar or nightclub in Granada Hills or anywhere in California, please contact us to start packaging your listing for a successful sale like the former owners of Jeje Chicken.

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About The Author
Steven Zimmerman, CBI, M&AMI, CBB, FIBBA

Steve is the Founder, Principal Broker and Chief Executive Officer of Restaurant Realty Company. Steve has personally sold/leased over 1,000 restaurant, bar and/or nightclub businesses and many related commercial buildings totaling 2+ million square feet of commercial space, collaborated with over 2,000 clients and completed over 3,000 valuations since 1996.His real estate experience also includes sales, acquisitions, management and ownership of numerous properties throughout California including restaurants, hotels, apartment buildings, single family houses, an office building and a multi-use retail building. Steve is also the author of Restaurant Dealmaker – An Insider’s Trade Secrets for Buying a Restaurant, Bar or Club available on Amazon. Prior to starting Restaurant Realty Company Steve had over 20 years of restaurant experience and was President and Chief Executive officer of Zim’s Restaurants, which was one of the largest privately owned restaurant chains in the San Francisco Bay Area. READ FULL BIO | HIRE EXPERT WITNESS - LEARN MORE