Operating in the same prime location since 2015, this high-trafficked, Tarzana eatery with an extensive fish menu, breakfast selection and salads has been generating a healthy $2 million in annual revenue. The owner is relocating his concept to a larger location. This is a turn-key space with perfectly operating equipment and ready for a new owner to come in and start making income from day one. Nearly 400 top Yelp reviews show how much customers loved the food and service. Close to the major Ventura Freeway. Plenty of public parking. Attractive long-term lease terms. Equipment includes a hood, 3-door reach-in freezer, walk-in refrigerator, ice maker, stoves, and much more.