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1999 - Volume 1

• The Advantages Of Reporting All Of Your Sales
• Restaurant Realty Company Lists The Great American Music Hall
• What You Should Do To Get Your Restaurant, Bar Or Club Ready For Sale
• Paul Lazzareschi Of Vasco Restaurant & Bar In Mill Valley
• How Restaurant Realty Company Maintains Strict Confidentiality in Marketing its Restaurants For Sale
• Why Choose Restaurant Realty Company To Sell My Restaurant, Bar and/or Club
• How To Find A Good Restaurant Site

2000 - Volume 2

• Cindy Pawlcyn Of Mustards Grill
• The Advantages Of Working With An Experienced Restaurant Broker In Buying & Selling A Restaurant, Bar and/or Club
• Michael Dellar & Bradley Ogden Make Life A Lark
• How to Negotiate a Good Tenant’s Lease & How to Renew a Lease on Favorable Terms for the Tenant
• A Tale Of Two Steves
• Major Considerations In Deciding To Sell Your Restaurant, Bar Or Club
• Buyers Registration And Businesses Wanted Section Added To Restaurant Realty’s Website – www.RestaurantRealty.com

2001 - Volume 3

• Johnny Alamilla Will Be Opening Alma In San Francisco
• Joanna Karlinksy Takes Over the Hotel Utah Restaurant, Bar & Club Operation
• Restaurants Selling Well at Restaurant Realty Despite Tough Economic Times
• Buyers and Sellers Connect Online
• Todd Kniess of Liaison Bistro
• Tips to Staying On Top During Economic Times
• Restaurant Realty Company Completes Over 40 Transactions in 2000
• Restaurant Realty Applies Technology to Prospective Buyers
• Altamir Souza Of North Beach Pizza

2002 - Volume 4

• Roxanne And Michael Klein Of Roxanne’s
• Restaurant Realty Speaks To Restaurant Management & Culinary Students
• Ed Coleman and Robyn Sills
• Why So Many Restaurants Fail
• Haig & Cynthia Krikorian And James Landes
• World Famous A. Sabella’s Restaurant At Fisherman’s Wharf In San Francisco is For Sale
• Advantages & Disadvantages Of Buying An Existing Restaurant Versus Developing a Restaurant
• Peter & Cindy Kahl Owners of Suppenkuche and Cafe Du Nord
• Restaurant Realty Company Completes Over 200 Transactions
• Positive Outlook For Restaurant Owners & Buyers in 2002

2003 - Volume 5

• John Sarran Of Bubba’s
• Helpful Techniques In Negotiating Your Lease – Part II
• Guy Carson Of Café Du Nord
• Helpful Techniques In Negotiating Your Lease – Part I
• Scott Howard & Charles Low Of Fork
• The Best Way To Keep Up With Restaurant Realty’s New Listings
• Some Of The Major Challenges In Close The Deal
• Jocelyn Bulow Of Plouf & Chez Papa
• Restaurant Realty Completes Over 250 Transactions & Has Over 2,000 Buyers!
• Don’t Wait Until It Is Too Late!

2004 - Volume 6

• The Eight Step Selling Process – Part II:
• Mary’s Pizza Shack – A Family Affair
• The Eight Step Selling Process – Part I
• Man J. Kim Of Lori’s Diner Purchases Sears Fine Foods
• The Market For Buying Restaurants
• The Market For Selling Restaurants
• Jan Birnbaum – “The Hardest Working Man In Show Business”
• How Restaurant Realty Has Completed Over 300 Restaurant Transactions

2005 - Volume 7

• Johnny Garlic’s Founders – Steven Gruber and Guy Fieri
• Restaurant Realty Completes 76 Transactions in 2005
• Dealing With The Most Common Problems That Come Up During A Sale to Insure a Closed Escrow
• Suzanne Brangham Of General’s Daughter, Ramekins & MacArthur Place
• Restaurant Realty’s Marketing System Completes Over 400 Successful Transactions
• George Morrone And Aabi Shapoorian
• The Eight Step Selling Process – Part III:

2006 - Volume 8

• Jeffrey’s Hamburgers – Serge Karanov
• Restaurant Realty’s Team Approach Gets The Deals Done
• The One Industry Group – Bob Jones, Hugo Gamboa, & Drew Adelman
• The Major Factors In Selecting a Strong Restaurant Location
• Todd Parent, Of Extreme Pizza, Takes Pizza To Extremes
• The Essentials For Preparing A Business Plan For Future Growth Opportunities
• Peter Cooperstein – Amici’s East Coast Pizzeria
• Restaurant Realty Celebrates 10 Years

2007 - Volume 9

• Things That Can Go Wrong During A Sales Transaction That Sellers Needs to Know: Part 2
• Brothers With “Star” Quality
• Jacek Rosicki – Agenda Restaurant, Bar & Lounge
• Things That Can Go Wrong During A Sales Transaction That Sellers Needs to Know: Part 1
• Tomatina International Inc – Chilton Dodson
• How to Overcome The Most Common Obstacles in Dealing With the Landlord
• The Fakhouri Brothers – Owners of Savor, Crepevine, & Mandaloun Restaurants
• Why Choose Restaurant Realty to Sell My Restaurant, Bar, or Club?

2008 - Volume 10

• Ken Vix of An Affair To Remember
• Converting Problems Into Opportunities – Taking a Troubled Business and Turning it Into a Successful Business
• Olivier Azancot & Eric Klein – Kings of Belden Place
• Fine Tune Your Operations To Maintain Value in Today’s Economy
• Wendy Brucker & Roscoe Skipper of Rivoli & Corso
• The Key Ingredients of a Successful Restaurant, Bar or Night Club from a Customer’s & Buyer’s Perspective
• Arthur B. Zimmerman – Founder of Zim’s Restaurants
• 2008 Will Be a Strong Year for Buying & Selling Restaurants, Bars & Nightclubs

2009 - Volume 11

• Lee Quan of Lee’s Deli
• The Advantages And Disadvantages of Doing Deals in 2009 & 2010
• James Schenk of Destino & Pisco
• How Meeting Buyers’ Expectations Leads To Sales During These Challenging Times
• Ron DeGrande of Dominic’s
• Restaurant Realty Company’s Comprehensive Services Equals Successful Results for Our Clients – Part 2
• Emily & Anjan Mitra—DOSA Brings Southern Indian Fare to San Francisco
• Restaurant Realty Company’s Comprehensive Services Equals Successful Results for Our Clients – Part 1

2010 - Volume 12

• Lloyd Russell of The Corporate Chef
• How Much Money Do You Need to Open and Operate a Restaurant, Bar or Club?
• Nectar Wine Lounge Trio
• What You Are Buying When You Purchase a Restaurant, Bar or Club
• Bruce Osterlye of Aram’s Cafe
• Things You Need to Know Before You Purchase a Restaurant, Bar or Club Business
• Ron Silberstein of Thirsty Bear Brewing Company
• Motivations for Buying a Restaurant, Bar or Club

2011 - Volume 13

• Peter Osborne – Momo’s, Pete’s Tavern, Pedro’s Cantina & more!
• How Buyers Evaluate a Restaurant, Bar or Club Business to Determine if it is the Right Opportunity – Part 1
• Nicki Evatz – In Memoriam
• Qualifications Needed to Purchase a Restaurant, Bar and Club
• Nate Valentine – Tipsy Pig and more!
• Methods for Raising Money for a Restaurant, Bar and/or Club Acquisition – Part 2
• Jennifer & Steven Sarver – San Francisco Soup Company
• Methods for Raising Money for a Restaurant, Bar and/or Club Acquisition – Part 1

2012 - Volume 14

• The Buyer’s Due Diligence Process – Part II
• Chyna Honey – Cafe del Soul
• Trio Make Their Mark with French Food in Marin County – Olivier & Susannah Souvestre and Bruno Denis
• The Buyer’s Three Stage Checklist
• Sunny Bajwa & Basque Boulangerie Café in Sonoma
• Important Questions and Information to Ask the Seller
• Heidi Gibson & Nate Pollak of The American Grilled Cheese Kitchen
• How Buyers Evaluate a Restaurant, Bar or Club Business to Determine if it’s the Right Opportunity – Part 3
• Robby Morgenstein – Miller’s East Coast Deli
• How Buyers Evaluate a Restaurant, Bar or Club Business to Determine if it is the Right Opportunity – Part 2

2013 - Volume 15

• Renzo and Crystal Azzarello of Luna Blu
• Benefits of working with a Restaurant Broker
• Bill Foss – Co-Founder of Netscape, Owner of Kenwood Restaurant & Fish
• Why Seller’s Sell
• Ashwani Dhawan – SliderBar
• The Buyer’s Due Diligence Process – Part I

2014 - Volume 16

• Jim Stump – Los Gatos Brewing Company, The Table & Stumpy’s
• The Advantage of Being Your Business’s Landlord
• Ed Rathmann & Glenn Thompson – Willow Street Pizza & Main Street Burgers
• Advantages & Disadvantages of an Asset Sale Versus a Stock Sale
• Greg Medow – Indigo, Jade Bar, Hobson’s, Flanahans & Swell Bar
• The Restaurant Sales Process
• Keith Simpson – Host of “Buy This Restaurant”
• Troubled Business Signs to Look For

2015 - Volume 17

• Matthew Antoun of Modern Art Catering and The Spot Gourmet – Restaurateur of the Quarter
• Independent Operators Face Added Challenges In 2016
• Aaron London of AL’s Place – America’s #1 Best New Restaurant for 2015
• RestaurantRealty.com Enhanced Experience
• Susie Katzman and Chris Henry – Tommy’s Joynt
• Determining Rent & Other Lease Terms
• Things to Remember When Purchasing a Profitable Business

2016 - Volume 18

• Crazy Bowls and Wraps-San Diego, CA.
• FoodInk Catering-Los Angeles, CA.
• Star Ginger-Sacramento, CA.
• T-Rex-Berkeley, CA.
• Bistro Bleu-Anaheim, CA.
• Restaurant Realty Provides Premier Service to Assist in Selling Your Business and/or Real Estate
• Crazy Bowl Carlsbad-Carlsbad, CA.
• Mirch Restaurant-Pleasanton, CA.
• Domo Express-Sacramento, CA.
• Berries and Cream-Los Angeles, CA.

2017 - Volume 19

• KOJI KANEMATSU OF ONIGILLY – RESTAURATEUR OF THE QUARTER
• Why You Need to Work with a RESTAURANT DEALMAKER to BUY or SELL a Restaurant, Bar, Club or Related Commercial Building.
• How the Landlord Makes or Breaks the Deal and the Requirements for a Good Tenants Lease
• Martin Cate of Smuggler’s Cove, One of the World’s Top Bars-Restaurateur of the Quarter.
• Matthew and Terces Engelhart of Cafe Gratitude and Gracias Madre, Restaurateurs of the Quarter
• Restaurant Realty Launches Its New State Of The Art Website
• Why Are So Many Quick-Service Restaurants Being Sold?
• Juan Romo, a Strong Hands-On San Francisco Bay Area Chain Operator
• The Market for Buying and Selling Restaurants, Bars and Clubs for 2017
• Whisky Barrel Saloon- Lodi, CA

2018 - Volume 20

• Ristorante Avanti
• Restaurant Realty Uses Cutting Edge Marketing Programs to Provide Outstanding Results
• William Franzblau, Deb and Jessica Fisher Of Two Seven Eight, CJ’s Lounge and Lincoln House – Restaurateurs of the Quarter
• Mollie Englehardt of Southern California’s Sage Vegan Bistro
• Red Flags to Look for in Reviewing a Lease and Dealing With the Landlord’s Gotchas Along with Suggested Solutions
• Morad Elkamraoui, the New Owner of Half Day Café
• What is the Economic Outlook for the Restaurant Industry in California in 2018

2019 - Volume 21

• Al’s Deli

2020 - Volume 22

• John Radovich of Bartenders Unlimited and Trevor’s Pub
• Restaurant Realty Sold/Leased 73 Deals in 2020
• SOLD – Trevor’s Pub + REAL ESTATE, San Rafael
• SOLD – Club 1220, Walnut Creek
• Jason and Keiki McKay, and Jon Bates of Seabright Brewery, Santa Cruz
• Predictions Regarding the State of the Restaurant & Bar Industry in California Post Covid-19
• RECORD YEAR: Closed 84 Deals in 2019
• Jason Lee of Jason’s Restaurant (Greenbrae, CA)

2021 - Volume 23

• The Restaurant Dealmaker Show
• Hitoshi Yuhara – Restaurateur of the Quarter
• SOLD – Luigi’s Pizza & Pasta + REAL ESTATE, Red Bluff
• SOLD – Waffle Farm, Lincoln
• SOLD – Shiku Sushi, La Jolla (San Diego)
• SOLD – Campbell Brewing Company, Campbell
• SOLD – Mice En Place Kitchen, Berkeley
• Kevin Dagnino of Ayawaska Restaurants – Restaurateur of the Quarter
• Sonoma’s Broadway Market sale is finalized
• Restaurant Realty Company has Sold and/or Leased Over 150 Restaurant, Bar and/or Related Commercial Buildings During Covid

2022 - Volume 24

• Meet Patrick Ottone of Lalla Grill, Lallapalooza, Lalla Oceanside Grill – Restaurateur of the Quarter
• SOLD – Golden Bagel Cafe, Napa, California
• Restaurant Building SOLD – 2315 Clement Street, San Francisco
• Meet Brian Scalfaro of Sea Casa, Westlake Village – Restaurateur of the Quarter
• SOLD – HACIENDA DON CUCO, Lancaster
• SOLD – SEA CASA, Westlake Village
• Restaurant Realty’s Innovative Marketing Program Yields Strong Results
• SOLD – Ale Tales Taproom
• Restaurant Realty featured in BizBuySell Q3 2022 Insight Report
• SOLD – Marche aux Fleurs, Marin County

2023 - Volume 25

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• DONE DEAL – Tuttimelon, Novato
• Done Deal: Bella Luna Bistro + REAL ESTATE Merced
• Just Sold – St Francis Fountain, San Francisco
• Meet Michael and Jacqueline Baker, Owners of Pizzalina Restaurant, San Anselmo
• SOLD Gepettos Pizza with Real Estate, Burney, Shasta County
• SOLD – Buffalo Bill’s Brewery + Real Estate
• The 10 Essential Principles a Buyer Needs to Know in Purchasing a Food and/or Beverage Business
• SOLD – Iconic Napa Establishment, Norman Rose Tavern
• SOLD – Park Avenue Pub + Real Estate, Chico

Alameda County

• SOLD – La Val’s Pizza, Alameda
• Claremont Diner-Oakland, CA.
• Bucci’s-Emeryville, CA.
• Farley’s Coffee-Emeryville, CA.

Article

• Eater San Francisco – Return of the Mac
• Hotel Mac space leased to Richmond restaurateurs
• BLOOMBERG: US Business Owners Seeking to Cash Out Face 10% Drop in Prices

Articles

• Meet Gianni Chiloiro, Co-Owner of Doppio Zero (5 units), Nardo and Vida Tapas Restaurants
• RestaurantOwner.com: Restaurant Valuation – Post-Pandemic Update
• What Buyers and Sellers Need to Know to Buy or Sell a Food/Beverage Business
• 2022 Record Year – 89 Deals in 55 Cities!
• Restaurant Realty featured in BizBuySell Q3 2022 Insight Report
• Who are today’s buyers and sellers in 2022
• Kevin Dagnino of Ayawaska Restaurants – Restaurateur of the Quarter
• Restaurant Realty Company has Sold and/or Leased Over 150 Restaurant, Bar and/or Related Commercial Buildings During Covid
• RECORD YEAR: Closed 84 Deals in 2019
• IBBA 2018 Annual Conference Workshop

Belmont

• SOLD – Waterdog Tavern, Belmont

Brokers and Agents

• Steven D. Zimmerman, CBI, M&AMI, CBB, FIBBA

Businesses for Sale

• SOLD – Aloh-o Poke & Sushi
• SOLD – Danny’s Deli & Grill, Ventura, CA
• How is a Restaurant/Bar Business Valued During this Post Covid Period
• BizBuySell Insight Report 2021

Buyers

• What Buyers and Sellers Need to Know to Buy or Sell a Food/Beverage Business
• Who are today’s buyers and sellers in 2022

Chief Executive Officer

• Steven D. Zimmerman, CBI, M&AMI, CBB, FIBBA

customer-testimonials

In The News

• Meet Gianni Chiloiro, Co-Owner of Doppio Zero (5 units), Nardo and Vida Tapas Restaurants
• WhatNow SF: Laos Kitchen Coming Soon to San Rafael
• RestaurantOwner.com: Restaurant Valuation – Post-Pandemic Update
• What Buyers and Sellers Need to Know to Buy or Sell a Food/Beverage Business
• Restaurant Realty Company’s Innovative Marketing Program Yields Strong Results
• Eater San Francisco – Return of the Mac
• Hotel Mac space leased to Richmond restaurateurs
• LEASED – Point Richmond’s Historic Hotel Mac’s Restaurant & Bar will Reopen in 2024
• BLOOMBERG: US Business Owners Seeking to Cash Out Face 10% Drop in Prices
• Meet Patrick Ottone of Lalla Grill, Lallapalooza, Lalla Oceanside Grill – Restaurateur of the Quarter

Leased

• Eater San Francisco – Return of the Mac
• SOLD – O Hotel & Spa Restaurants and Bars, Los Angeles

Lincoln

• SOLD – Waffle Farm, Lincoln

Listings

• Mulberry Street Pizza, San Rafael CA
• Shorty Goldstein’s- San Francisco, CA
• Swirl- San Anselmo, CA
• Fresh Grill- Santa Clarita
• Red Smoke Grill- Pleasanton, CA
• Rush Hour-Redwood City, CA
• Gingers- Roseville, CA
• Pirate’s Restaurant and Bar-Oxnard, CA
• Sinaloa Cafe-Morgan Hill, CA
• Cafe Zuzu & Coco-Newport Beach, CA

Los Angeles

• SOLD – HACIENDA DON CUCO, Lancaster
• SOLD – O Hotel & Spa Restaurants and Bars, Los Angeles
• Restaurateur of the Quarter – Stuart Weisfeld
• SOLD – Baja Cantina, Marina del Rey
• California Hot Wings-Pico Rivera, CA.
• Earthly Juices Express-Long Beach, CA.
• FoodInk Catering-Los Angeles, CA.
• Berries and Cream-Los Angeles, CA.
• Primo Cafe-Lancaster, CA.
• Jeje Chicken-Granada Hills, CA.

Los Angeles area

• SOLD – The Daily Pint, Santa Monica, CA
• Restaurateur of the Quarter – Stuart Weisfeld
• California Hot Wings-Pico Rivera, CA.
• Earthly Juices Express-Long Beach, CA.
• FoodInk Catering-Los Angeles, CA.
• Berries and Cream-Los Angeles, CA.
• Primo Cafe-Lancaster, CA.

Los Angeles county

• SOLD – Danny’s Deli & Grill, Ventura, CA
• SOLD – HACIENDA DON CUCO, Lancaster
• SOLD – The Daily Pint, Santa Monica, CA
• SOLD – Lancers, Burbank and Newhall Refinery, Santa Clarita
• Earthly Juices Express-Long Beach, CA.
• FoodInk Catering-Los Angeles, CA.
• Berries and Cream-Los Angeles, CA.
• Primo Cafe-Lancaster, CA.
• Jeje Chicken-Granada Hills, CA.
• Padri Italian Cuisine-Agoura Hills, CA.

Los Angeles County

• SOLD – HACIENDA DON CUCO, Lancaster
• SOLD – The Daily Pint, Santa Monica, CA
• Restaurateur of the Quarter – Stuart Weisfeld
• SOLD – Lancers, Burbank and Newhall Refinery, Santa Clarita
• SOLD – Om Nom Organics, Century City
• SOLD – The Corporate Chef/Logix Federal Credit Union, Valencia

Management Team

• Steven D. Zimmerman, CBI, M&AMI, CBB, FIBBA

Monterey

• SOLD – Lalla Grill, Lallapalooza, Lalla Oceanside & More

Monterey, Santa Cruz and Surrounding Areas

• Meet Patrick Ottone of Lalla Grill, Lallapalooza, Lalla Oceanside Grill – Restaurateur of the Quarter
• SOLD – Carmel Belle, Carmel-by-the-Sea
• Ristorante Avanti

New York

Northbay

• French Garden-Sebastopol, CA.

Northern California

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• DONE DEAL – Tuttimelon, Novato
• Done Deal: Bella Luna Bistro + REAL ESTATE Merced
• Just Sold – St Francis Fountain, San Francisco
• Meet Michael and Jacqueline Baker, Owners of Pizzalina Restaurant, San Anselmo
• SOLD Gepettos Pizza with Real Estate, Burney, Shasta County
• SOLD – Buffalo Bill’s Brewery + Real Estate
• SOLD – Iconic Napa Establishment, Norman Rose Tavern
• SOLD – Park Avenue Pub + Real Estate, Chico
• SOLD – Parkers Crazy Cookies

Northern California

• SOLD – Iconic Napa Establishment, Norman Rose Tavern
• SOLD – Aloh-o Poke & Sushi
• WhatNow SF: Laos Kitchen Coming Soon to San Rafael
• SOLD – The Spanish Table, Berkeley, Mill Valley, San Francisco
• SOLD – Fuzio Universal Bistro, Modesto
• SOLD – Suhko Thai, Oakland
• SOLD – Waterdog Tavern, Belmont
• SOLD – Rok Steakhouse, San Jose
• SOLD – Luigi’s Pizza & Pasta + REAL ESTATE, Red Bluff
• SOLD – Waffle Farm, Lincoln

Orange County

• My Specialty Cakes-Santa Ana, CA.
• Bistro Bleu-Anaheim, CA.

Orange County

• Cafe Zuzu & Coco-Newport Beach, CA
• Bistro Bleu-Anaheim, CA.

Principal Broker

• Steven D. Zimmerman, CBI, M&AMI, CBB, FIBBA

Real Estate Sold

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• Done Deal: Bella Luna Bistro + REAL ESTATE Merced
• SOLD – Buffalo Bill’s Brewery + Real Estate
• SOLD – Park Avenue Pub + Real Estate, Chico
• SOLD – The Green Door + REAL ESTATE, Napa, CA
• Restaurant Building SOLD – 2315 Clement Street, San Francisco
• SOLD – The Daily Pint, Santa Monica, CA
• SOLD – Rusty’s Bar & Grill of Livermore, CA
• SOLD – Historic California National Hotel + REAL ESTATE, Jamestown, CA
• SOLD – The Lake House + REAL ESTATE, South Lake Tahoe, CA

Red Bluff

• SOLD – Luigi’s Pizza & Pasta + REAL ESTATE, Red Bluff

Regions

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• DONE DEAL – Tuttimelon, Novato
• Done Deal: Bella Luna Bistro + REAL ESTATE Merced
• Just Sold – St Francis Fountain, San Francisco
• Meet Michael and Jacqueline Baker, Owners of Pizzalina Restaurant, San Anselmo
• SOLD Gepettos Pizza with Real Estate, Burney, Shasta County
• SOLD – Buffalo Bill’s Brewery + Real Estate
• SOLD – Iconic Napa Establishment, Norman Rose Tavern
• SOLD – Park Avenue Pub + Real Estate, Chico
• SOLD – Parkers Crazy Cookies

Restaurant Brokerage

• Restaurant Realty Company has Sold and/or Leased Over 150 Restaurant, Bar and/or Related Commercial Buildings During Covid
• What is the Outlook for the California Restaurant and Bar Industry After the Pandemic
• SOLD – Hilltop Restaurant, Novato
• SOLD – Red Rabbit Kitchen & Bar, Sacramento
• John Radovich of Bartenders Unlimited and Trevor’s Pub
• Restaurant Realty Sold/Leased 73 Deals in 2020
• Adriano Paganini, Founder & CEO of Back of the House
• Basic Requirements for a Good Restaurant, Bar Or Club Business Purchase
• Shorty Goldstein’s- San Francisco, CA
• Swirl- San Anselmo, CA

Restaurant Leased

• WhatNow SF: Laos Kitchen Coming Soon to San Rafael
• Eater San Francisco – Return of the Mac
• Hotel Mac space leased to Richmond restaurateurs
• SOLD – O Hotel & Spa Restaurants and Bars, Los Angeles

Restaurant Rap

• The 10 Essential Principles a Buyer Needs to Know in Purchasing a Food and/or Beverage Business
• What Buyers and Sellers Need to Know to Buy or Sell a Food/Beverage Business
• 2022 Record Year – 89 Deals in 55 Cities!
• Restaurant Realty’s Innovative Marketing Program Yields Strong Results
• Who are today’s buyers and sellers in 2022
• How is a Restaurant/Bar Business Valued During this Post Covid Period
• The Restaurant Dealmaker Show
• Restaurant Realty Company has Sold and/or Leased Over 150 Restaurant, Bar and/or Related Commercial Buildings During Covid
• What is the Outlook for the California Restaurant and Bar Industry After the Pandemic
• Restaurant Realty Sold/Leased 73 Deals in 2020

Restaurant Realty Company

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• DONE DEAL – Tuttimelon, Novato
• Done Deal: Bella Luna Bistro + REAL ESTATE Merced
• Just Sold – St Francis Fountain, San Francisco
• Meet Michael and Jacqueline Baker, Owners of Pizzalina Restaurant, San Anselmo
• SOLD Gepettos Pizza with Real Estate, Burney, Shasta County
• SOLD – Buffalo Bill’s Brewery + Real Estate
• The 10 Essential Principles a Buyer Needs to Know in Purchasing a Food and/or Beverage Business
• SOLD – Iconic Napa Establishment, Norman Rose Tavern
• SOLD – Park Avenue Pub + Real Estate, Chico

Restaurant Realty Team

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• DONE DEAL – Tuttimelon, Novato
• Done Deal: Bella Luna Bistro + REAL ESTATE Merced
• Just Sold – St Francis Fountain, San Francisco
• Meet Michael and Jacqueline Baker, Owners of Pizzalina Restaurant, San Anselmo
• SOLD Gepettos Pizza with Real Estate, Burney, Shasta County
• SOLD – Buffalo Bill’s Brewery + Real Estate
• SOLD – Iconic Napa Establishment, Norman Rose Tavern
• SOLD – Park Avenue Pub + Real Estate, Chico
• SOLD – Parkers Crazy Cookies

Restaurants Leased

• WhatNow SF: Laos Kitchen Coming Soon to San Rafael
• Restaurant Realty Company’s Innovative Marketing Program Yields Strong Results
• LEASED – Point Richmond’s Historic Hotel Mac’s Restaurant & Bar will Reopen in 2024
• LEASED – Lotus Garden Restaurant, San Bernardino

Restaurants Sold

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• DONE DEAL – Tuttimelon, Novato
• Done Deal: Bella Luna Bistro + REAL ESTATE Merced
• Just Sold – St Francis Fountain, San Francisco
• SOLD Gepettos Pizza with Real Estate, Burney, Shasta County
• SOLD – Buffalo Bill’s Brewery + Real Estate
• SOLD – Iconic Napa Establishment, Norman Rose Tavern
• SOLD – Park Avenue Pub + Real Estate, Chico
• SOLD – Parkers Crazy Cookies
• SOLD – Aloh-o Poke & Sushi

Restaurateur of the Quarter

• Meet Michael and Jacqueline Baker, Owners of Pizzalina Restaurant, San Anselmo
• Meet Gianni Chiloiro, Co-Owner of Doppio Zero (5 units), Nardo and Vida Tapas Restaurants
• Meet Patrick Ottone of Lalla Grill, Lallapalooza, Lalla Oceanside Grill – Restaurateur of the Quarter
• Meet Brian Scalfaro of Sea Casa, Westlake Village – Restaurateur of the Quarter
• Meet Quinn McKenna of Byte Kitchen – Restaurateur of the Quarter
• Meet Chai Siriyarn of San Francisco Marnee Thai Restaurants – Restaurateur of the Quarter
• Hitoshi Yuhara – Restaurateur of the Quarter
• Kevin Dagnino of Ayawaska Restaurants – Restaurateur of the Quarter
• Restaurateur of the Quarter – Stuart Weisfeld
• John Radovich of Bartenders Unlimited and Trevor’s Pub

RRC Featured Done Deal

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• DONE DEAL – Tuttimelon, Novato
• Done Deal: Bella Luna Bistro + REAL ESTATE Merced
• Just Sold – St Francis Fountain, San Francisco
• SOLD Gepettos Pizza with Real Estate, Burney, Shasta County
• SOLD – Buffalo Bill’s Brewery + Real Estate
• SOLD – Iconic Napa Establishment, Norman Rose Tavern
• SOLD – Park Avenue Pub + Real Estate, Chico
• SOLD – Parkers Crazy Cookies
• SOLD – Aloh-o Poke & Sushi

Sacramento

• SOLD – The Flower Farm Café, Loomis
• SOLD – Waffle Farm, Lincoln

Sacramento, Lake Tahoe & Surrounding Areas

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• SOLD – Historic California National Hotel + REAL ESTATE, Jamestown, CA
• SOLD – The Lake House + REAL ESTATE, South Lake Tahoe, CA
• SOLD – Waffle Farm, Lincoln
• SOLD – Red Rabbit Kitchen & Bar, Sacramento
• Gingers- Roseville, CA
• Star Ginger-Sacramento, CA.
• Domo Express-Sacramento, CA.
• Vintage Sports Bar-Lodi, CA.
• Joe’s Pomodoro

Salinas

• SOLD – Lalla Grill, Lallapalooza, Lalla Oceanside & More

San Bernardino County

• Yangtze Restaurant + Real Estate-Ontario, CA.
• Brunchables/Wahfles-Chino Hills, CA.

San Diego

• Crazy Bowls #2-San Diego, CA.
• Crazy Bowls and Wraps-San Diego, CA.

San Diego, Riverside & San Bernardino

• LEASED – Lotus Garden Restaurant, San Bernardino
• SOLD – Shiku Sushi, La Jolla (San Diego)
• William Franzblau, Deb and Jessica Fisher Of Two Seven Eight, CJ’s Lounge and Lincoln House – Restaurateurs of the Quarter
• Crazy Bowls #2-San Diego, CA.
• Crazy Bowls and Wraps-San Diego, CA.
• Crazy Bowl Carlsbad-Carlsbad, CA.
• Yangtze Restaurant + Real Estate-Ontario, CA.
• Crazy Bowls and Wraps
• Fatboy’s +Real Estate

San Francisco Bay Area

• Just Sold – St Francis Fountain, San Francisco
• SOLD – Star Restaurant, Novato
• WhatNow SF: Laos Kitchen Coming Soon to San Rafael
• Meet Patrick Ottone of Lalla Grill, Lallapalooza, Lalla Oceanside Grill – Restaurateur of the Quarter
• Restaurant Building SOLD – 2315 Clement Street, San Francisco
• SOLD – Marche aux Fleurs, Marin County
• SOLD – Bar 587 in Nob Hill, Union Square, San Francisco
• SOLD – Suhko Thai, Oakland
• SOLD – Trappist Bar, Oakland, CA
• SOLD – Mice En Place Kitchen, Berkeley

San Joaquin County

• Vintage Sports Bar-Lodi, CA.
• Topwater Cafe-Lodi, CA.

San Jose

• SOLD – Lalla Grill, Lallapalooza, Lalla Oceanside & More
• SOLD – Rok Steakhouse, San Jose

San Luis Obispo

• SOLD – The Galley Seafood Grill & Bar, Morro Bay

San Mateo County

• SOLD – Waterdog Tavern, Belmont
• New York Pizza-San Bruno, CA.
• Osteria Coppa-San Mateo, CA.

Santa Clara County

• SOLD – Rok Steakhouse, San Jose
• Honey Berry Ice Cream Cafe-San Jose, CA.
• Quiznos-San Jose, CA.

Sellers

• What Buyers and Sellers Need to Know to Buy or Sell a Food/Beverage Business
• Who are today’s buyers and sellers in 2022

Sold

• Done Deal: Roger’s Frosty in Cottonwood + REAL ESTATE
• SOLD – Farmstead Cheeses and Wine – Two locations

Sonoma County

• SOLD – Broadway Market, Sonoma
• French Garden-Sebastopol, CA.

South Bay

• SOLD – Rok Steakhouse, San Jose

Southern California

• SOLD – O Hotel & Spa Restaurants and Bars, Los Angeles
• SOLD – Baja Cantina, Marina del Rey
• My Specialty Cakes-Santa Ana, CA.
• Crazy Bowls #2-San Diego, CA.
• Crazy Bowls and Wraps-San Diego, CA.
• Bistro Bleu-Anaheim, CA.
• Crazy Bowl Carlsbad-Carlsbad, CA.
• Padri Italian Cuisine-Agoura Hills, CA.
• Yangtze Restaurant + Real Estate-Ontario, CA.

Southern California

• SOLD – HACIENDA DON CUCO, Lancaster
• LEASED – Lotus Garden Restaurant, San Bernardino
• SOLD – The Daily Pint, Santa Monica, CA
• SOLD – Shiku Sushi, La Jolla (San Diego)
• Restaurateur of the Quarter – Stuart Weisfeld
• SOLD – Lancers, Burbank and Newhall Refinery, Santa Clarita
• SOLD – Om Nom Organics, Century City
• SOLD – The Corporate Chef/Logix Federal Credit Union, Valencia
• SOLD – Baja Cantina, Marina del Rey
• William Franzblau, Deb and Jessica Fisher Of Two Seven Eight, CJ’s Lounge and Lincoln House – Restaurateurs of the Quarter

Tehama County

• SOLD – Luigi’s Pizza & Pasta + REAL ESTATE, Red Bluff

Uncategorized

• Sell My Restaurant with Restaurant Realty Company
• Sell My Restaurant with Restaurant Realty Company
• SOLD – Lalla Grill, Lallapalooza, Lalla Oceanside & More
• SOLD – Lallapalooza, Monterey by the Sea
• SOLD – Hilltop Restaurant, Novato
• Jason and Keiki McKay, and Jon Bates of Seabright Brewery, Santa Cruz
• SOLD – The Royal Lounge
• FOR SALE: FEATURED LISTING – RRC 3484
• Juan Romo, a Strong Hands-On San Francisco Bay Area Chain Operator
• The Market for Buying and Selling Restaurants, Bars and Clubs for 2017