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California's Largest Restaurant Brokerage - Specializing in Sales, Acquisitions & Leasing of Restaurants, Bars, Clubs & Related Commercial Buildings

Suzanne Brangham Of General’s Daughter, Ramekins & MacArthur Place

generals-daughterRestaurant Realty recently had the pleasure of working with Suzanne Brangham and completing the sale of a 19th century Victorian, The General’s Daughter Restaurant and real estate in Sonoma.

Suzanne Brangham, the former owner, has held many successful careers from teacher to advertising, to interior designer, to best selling author, to renovator of 70 properties in the SF Bay Area, to restaurateur to owner of Ramekin’s Culinary School and most recently developer of Sonoma’s historic MacArthur Place – a 64 room luxury Hotel, Spa and Conference Center. This site has been named by Forbes as “the wine country’s hippest new inn and spa.”

She is the author of the best selling HOUSEWISE and has lectured across the country. She’s been published in over 15 national magazines and appeared on national television including The Today Show, Good Morning America and Oprah Winfrey.

Suzanne’s diverse background in so many professions has led her to make Sonoma the home where she has added vitality to the community in civic and business affairs.

Restaurant Realty wishes Suzanne continued success.

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About The Author
Steven Zimmerman, CBI, M&AMI, CBB, FIBBA

Steve is the Founder, Principal Broker and Chief Executive Officer of Restaurant Realty Company. Steve has personally sold/leased over 1000 restaurant, bar or club businesses, sold many commercial buildings and completed over 3,000 restaurant valuations since 1996. His real estate experience also includes sales, acquisitions, management and ownership of numerous properties throughout California including restaurants, hotels, apartment buildings, single family houses, an office building and a multi-use retail building. Steve is also the author of Restaurant Dealmaker – An Insider’s Trade Secrets for Buying a Restaurant, Bar or Club available on Amazon. Prior to starting Restaurant Realty Company Steve had over 20 years of restaurant experience and was President and Chief Executive officer of Zim’s Restaurants, which was one of the largest privately owned restaurant chains in the San Francisco Bay Area. READ FULL BIO | HIRE EXPERT WITNESS - LEARN MORE