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Restaurateur of the Quarter

Restaurateur of the Quarter – Stuart Weisfeld

By in 2021 - Volume 23

Meet our latest RESTAURATEUR OF THE QUARTER: Stuart Weisfeld, CEO of Lancer's Family Restaurant, Burbank, CA Stuart Weisfeld who recently purchased Lancer’s Family Restaurant in Burbank is our Restaurateur of the Quarter.  Stuart is the former owner and CEO of Worldwide Produce in Los Angeles. He started the produce company in the early 1990’s and [...]

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Mercedes Raffulls and Jasmine Lymon of The Pan Restaurants in Southern California

By in Restaurateur of the Quarter

The Pan is a Gardena based restaurant that was founded in March 2012. The idea for a restaurant specializing in comfort food, made from scratch, came from owners and founders Mercedes Raffulls and Jasmine Lymon. Mercedes was working as a general manager for the Lighting division of General Electric, as well as, an Environmental Health [...]

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William Franzblau, Deb and Jessica Fisher Of Two Seven Eight, CJ’s Lounge and Lincoln House – Restaurateurs of the Quarter

By in 2018 - Volume 20

William Franzblau, Deb and Jessica Fisher of  Two Seven Eight, CJ’s Lounge and Lincoln House - Restaurateurs of the Quarter. Bill and his partners Deb and Jessica Fisher form a dynamic team in operating successful food and beverage venues. Bill has a unique background as an attorney, and has over twenty years of experience as in-house [...]

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