Meet our latest RESTAURATEUR OF THE QUARTER: Brian Scalfaro recently purchased Sea Casa Restaurant in Westlake Village in October 2022. Brian bought a restaurant that has been successful for over 25 years. He recognized that he had a stable staff with some employees having longevity ranging from 17 to 32 years and a menu serving [...]
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Meet our latest RESTAURATEUR OF THE QUARTER: Quinn McKenna, co-founder and COO of Byte Kitchen Steve Zimmerman has the pleasure of knowing Quinn Mc Kenna, a well-known restaurateur, for many years - since his restaurant operating years many years ago. Quinn has an in-depth background in restaurant operations, management and startups for over 40 years. [...]
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Meet our latest RESTAURATEUR OF THE QUARTER: Chai Siriyarn of San Francisco Marnee Thai Restaurants Restaurant Realty recently completed a Real Estate transaction (Restaurant & Residential Unit + Building) at 885-887 4th Street in San Rafael (last week's featured done deal!). Congrats Chai! When Chai Siriyarn opened his celebrated Marnee Thai restaurant in San Francisco [...]
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Meet our latest RESTAURATEUR OF THE QUARTER: Hitoshi Yuhara, our client who recently purchased Shiku Sushi in La Jolla Meet our Restaurateur of the Quarter: Hitoshi Yuhara, our client who recently purchased Shiku Sushi in La Jolla from Restaurant Realty. Although Hitoshi was studying to be a psychologist, he found himself gravitating toward his job [...]
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Meet our latest RESTAURATEUR OF THE QUARTER: Kevin Dagnino of Ayawaska Restaurants Kevin’s successful history has been a result of his commitment to his philosophy which is follow your dreams, be positive and keep pushing. Everything he has accomplished has been a result of practicing his philosophy throughout his life. Kevin was born in Peru [...]
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Meet our latest RESTAURATEUR OF THE QUARTER: Stuart Weisfeld, CEO of Lancer's Family Restaurant, Burbank, CA Stuart Weisfeld who recently purchased Lancer’s Family Restaurant in Burbank is our Restaurateur of the Quarter. Stuart is the former owner and CEO of Worldwide Produce in Los Angeles. He started the produce company in the early 1990’s and [...]
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Meet our latest RESTAURATEUR OF THE QUARTER: Adriano Paganini, Founder & CEO of Back of the House I have had the pleasure of knowing Adriano Paganini for the past fifteen years, being a customer in a number of his restaurants, as well as trying to do a deal with him for the past years. I [...]
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The Pan is a Gardena based restaurant that was founded in March 2012. The idea for a restaurant specializing in comfort food, made from scratch, came from owners and founders Mercedes Raffulls and Jasmine Lymon. Mercedes was working as a general manager for the Lighting division of General Electric, as well as, an Environmental Health [...]
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I have had the pleasure of working with Ali since 2003 when I sold him a Round Table Pizza franchise store on Van Ness Avenue in San Francisco and I recently sold for him in 2018 an upscaled hamburger operation called Pattys and Buns in the Montclair District in Oakland. Ali whose father ran a [...]
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William Franzblau, Deb and Jessica Fisher of Two Seven Eight, CJ’s Lounge and Lincoln House - Restaurateurs of the Quarter. Bill and his partners Deb and Jessica Fisher form a dynamic team in operating successful food and beverage venues. Bill has a unique background as an attorney, and has over twenty years of experience as in-house [...]
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